FLIGHT TO ZANZIBAR
by
Arthur A. Baer

Read Before
The Chicago Literary Club
on May 10th, 1958

Kennst du das Land wo die Citronen bluhen?

It could be Dade County, Florida or alongside the Rio Grande in Texas or it could be Tony Esposito's ranch in San Fernando Valley, but in the reaches of the imagination it is probably the terraces at Ravello overlooking the blue Gulf of Salerno where the fragrance of the lemon blossoms is sweeter than all the perfumes of the Orient.

But in our flight of fancy to this imagined and lovely paradise of scented air, far from the bleak and chill of the zero winds pressing now against the frost-covered windows of the room where I am writing, we tend to think of this heavenly place as an island, because an island is a haven, a place of refuge, a retreat from the ills and foibles and concerns and responsibilities of an inconsiderate and cruel world, and if, on such an island, the fragrance of lemon blossoms wafts over the hammock, ah, paradise is paradise enow!

As a matter of fact, all islanders I ever knew were always hell-bent to get off of them. It seems to be true, however, that continent-dwellers, like the Americans and the Russians and especially the Germans, dream of a life of indolence and shorts on some island in the southern seas, far from home.

Now there are many such delightful islands sprinkled over the surface of the earth. I have had the good fortune to have been able to visit some of them. Jamaica, for example, was a quaint and beautiful island in the Caribbean, until the entrepreneurs built a causeway from Miami Beach to Montego Bay. Or take Hawaii: pineapple juice and white surf and flame trees and three-finger poi; but it was all spoiled for us, because we landed there in the Thirties after a journey to Peiping, and as we walked off the gangplank of the Chichibu Maru we were greeted by a huge billboard stating "W.P.A. Project Number 432" and we knew that we were back home.

Many of us are intrigued by the South Pacific islands, like Tahiti or brassiere-less Bali, and I must confess that I have been looking forward for years to a holiday in that part of the world, with or without Robert Michener, but it looks as though the communists might get there first.

Mallorca, in the Spanish Balearics, is an island of great beauty and charm and climate, and cheap, too. I have never understood why the tourists who go to Mallorca to escape the hordes of tourists along the French Riviera do not try to escape the hordes of tourists on Mallorca by going on to that other Balearic island, Menorca, or even Ibiza, where the cats live, in hordes. I suppose it's because every tourist's wife wants to shed a silent tear in the convent at Selva on Mallorca, over Chopin's piano in the apartment of what's-her-name, and to visit the shop in Palma where one can buy a replica of a Spanish "pipo," of ornamental clear green glass, trimmed with green glass lace and green glass roses and green glass swans, a lovely thing indeed.

Portuguese Madeira, near the Canary Islands, is a magnificent island, with a climate so moist and mild and propitious that flowers, plants and trees from all over the world, transplanted there, seem to grow and bloom more happily than in their natural habitats. Madeira has another advantage for island-dreamers. Because its rather small area is threateningly mountainous, neither the unenterprising Portuguese who control it politically nor the smug English who own its business have endeavored to sculpture an airfield on it anywhere, with the result that, since it lies far from conventional shipping routes, the traveler must fly in by seaplane. The unadvertised advantage is simply this, that since the sea is always so rough on the day of departure that the plane cannot be trusted to take off safely, one is happily resigned to stopping over another fortnight.

But there is a paragon of islands, mild in climate, rich in indolence and glamorous in its traditions, its hectic history, its place in the modern world. Sentimentality heaves a deep sigh at the approach to Zanzibar, the isle of spices and nostalgia pricks up an anticipatory ear.

It is an emerald set in a sapphire sea.

The Portuguese and English argosies of the Indian Ocean harbored here, the Persians controlled it a thousand years ago, the African nations of the Swahili Coast swarmed over it, the Arabs took it for their own.

It was the funneling point for the African slave trade. The supply was so plentiful that black humans sold for less than goats. Great shameful fortunes were made in the business.

A tiny island, fifty miles long and twenty miles wide, lying just twenty-four miles off the east coast of the enormous continent of Africa, it has a rich and redolent history and is altogether a delightful place.

We shall fly there to see it, for the steamers and freighters from Mombasa and Dar- Es-Salaam are too uncertain in schedule and otherwise. We shall start from the somewhat impromptu airport called Nairobi West and in a few minutes Flight 035 of East African Airlines will roll into position. The passenger list is light; we travel with two Somali gentlemen in white linen business suits, a fat Parsee in long black coat and black bell-hop cap, a noisy group of four untidy East Indian traders and a sandaled French Franciscan monk.

There is no rush or confusion at Nairobi West. The international lines use the other airport. But here at the minor port, matters are quiet and relatively haphazard and if the passenger is alert, he is more likely than not to get aboard the right plane.

Flight 035 is a local. The first down is Moshi, in an agricultural area, with the snows of Kilimanjaro in the distance. The second down is Arusha, where Europeans living in Nairobi come to see African scenery and I am told it is magnificent, even the hotel, which is located at the edge of the Ngorongoro Crater. This is a huge national park development project; wild animals are here in great herds, packs and prides, and may be seen and photographed, but not shot at. Ed Doresz, who was United States consul- general in Nairobi when we were there, says Arusha is the finest spot in East Africa for an interesting and yet relaxing holiday.

The third down is Mombasa, Kenya's booming port city, with a strong Arab flavor, where, since Zanzibar will be the next stop, we will probably take aboard two or three wild-eyed ferocious-looking emaciated young Oman Arabs on their way back to their tasks on the dhows in Zanzibar Harbor, and the timid among us will look with concern at the daggers in their waistbands, hoping that a religious war or even a running amok, does not start while we are in mid-air over the beautifully blue Zanzibar Channel.

But before we embark on this interesting, hot and humid, local flight to Zanzibar, I would like to move back to a more sensible beginning. Why are we going to Zanzibar at all? Not many travelers go there.

It all began in the fall of that year, when I said to Spouse Baer one Sunday afternoon, "If we can have a holiday next spring, how would you like to go to Russia?" Her "No!" was so vehement and explosive that I hastily muttered, "Well, okay, okay. Then we'll go to Madagascar, Mozambique and Zanzibar."

I don't know why I said that. They are all along the African east coast and besides, the names are alliterative, the "m's" and the "z's" and the "b's" sounding well in proximity. And probably it had something to do with the stamp-collecting I did as a boy. As I remember, I struggled to complete the Zanzibar 1898 set, from one-half anna to eight annas, a lad intrigued by the crossed solid-red flags of the protectorate and the head of Sultan Hamoud-bin-Mohamed, wrapped in a regal turban, with features that seemed Arabic except for the thick African lips and all set off and emphasized by a full white beard that bushed from regal ear to regal ear.

Since Seyyid Hamoud's reign, from 1896 to 1902, introduced a high degree of peace and quiet in the court circles of the island, under the censorious eye of the British Resident, we should take a peek at the hectic period which preceded it, reeking with oriental palace intrigue. Let us move back briefly to 1741, when Ahmed, an obscure merchant who became a swash-buckling hero-general, hurled the Persian invaders out of the Imamate of Oman in southern Arabia and established the Al-bu-said dynasty. Fifty years later, in 1791, his grandson, a fierce and enterprising fellow named Seyyid Said, moved his royal prerogatives to the lush palm-fringed shores of Zanzibar, and established the sultanate there, though maintaining control of Oman through uncles and cousins. We shall skip the important reigns of Seyyid Majed and Barghash-bin- Said, both sons of Seyyid Said, and several unimportant reigns of other unimportant sons of Seyyid Said, and come to Hamed-bin-Thuwaini-bin-Said, who ruled from 1893 to 1896. He was the son of Seyyid Said's eldest son Seyyid Thuwaini, the first Sultan of Muscat, who was murdered in his sleep by his son Salim. Salim fled to India, and the throne of Oman was taken by a cousin, who in turn was killed by Thuwaini's brother, by name Turki. This prince had a daughter, named Turkiyyeh, married to Seyyid Hamed, who conspiring unsuccessfully to murder his father-in-law, was forced to flee to India and divorce Turkiyyeh. She later married Seyyid Harub, a son of Seyyid Thuwaini, and became the mother of Seyyid Khalifa-bin-Harub-bin- Thuwaini, the present gracious Sultan of Zanzibar who has ruled since 1911.

Hamed came to Zanzibar from India, and in 1893, as we have said, ascended the throne there. He became very ill in 1896, which set the stage for more dirty work at the crossroads, and while he was dying in his palace his Persian bodyguard was influenced by one Seyyid Khaled, a delightful and ambitious young fellow and a son of the great Sultan Barghash, to seize the throne. You can read all about this palace revolution in "The Memoirs of an Arabian Princess" presumably written by Salamah, daughter of Seyyid Said, later becoming Frau Emily Ruete, and, if you ask me, the Germans had a hand in it. At any rate, guns of the British Royal Fleet blew up the palace in the nick of time and with it terminated the many years of Arabian royal family intrigues and plots.

It was the great Seyyid Said who imported the clove tree from Mauritius into Zanzibar and had the first seedlings planted on the grounds of Bet-il-Mtoni, the palace four miles north of the city. The climate and soil of Zanzibar and its sister island Pemba seem to be exactly right for cloves and almost ninety percent of the world supply is grown there. Incidentally, the annual crop has been averaging ten thousand tons, more than half of which is exported to India and, of all places, the Indonesian Peninsula, the so-called "Spice Islands" of the Portuguese, English and Dutch sea-faring men of the sixteenth, seventeenth and eighteenth centuries.

The Asians use it principally as a condiment, but generally oil of cloves has wide industrial and pharmaceutical usage.

Major Pearce says: "It is to be regretted that the clove is not more extensively used in the domestic economy of the household, for it is essentially tonic and antiseptic in its action. No rat or mouse will touch a clove."

"As a preserver of teeth from decay," he writes, "as a purifier of the mouth, and a preventative of sore throat, it is far more efficacious and pleasant than the host of advertised drugs, while its sweet fragrance, reminiscent of the Isles of the Sun in the Azanian Sea, imparts a sense of reassuring wholesomeness and freshness to the wardrobe or linen cupboard in which a few are placed. Nothing accentuates or brings out the subtle aroma of good tobacco whether cigar, cigarette or pipe better than the presence of a few well-dried cloves in the cigar box."

Then he adds: "The clove is probably seen at its worst when used in the conventional manner beloved of English cooks."

When we were on our way to Africa, aboard the S.S. African Endeavor, we asked Captain Mortenson, the skipper, an innocent question about cloves at lunch one noon. He carefully lowered to his plate the soup spoon in which he had been mixing his salad dressing of olive oil, vinegar, salt and pepper. His blue eyes blazed from under his shaggy eyebrows and he snorted, "The cloves of Zanzibar they stink!"

To the skipper there was no romance about Africa. To him Africa meant terrific gales preventing his ship from entering the harbor at Capetown, thick hot humid nights in port, endless arguments with obdurate imperturbable East Indian ship agents and lazy black dockhands. To him the East Coast did not spell pirates and treasure, Vasco de Gama and the Portuguese argosies, Persian princes and Arab sultans and the fragrance of the clove trees of Zanzibar wafting out twenty-five miles to sea from the palm- fringed emerald island. To him the East Coast meant two things only: malaria and Stinkibar.

As he had run his old coast freighters from Lourenco Marques to Beira to old Mozambique to Dar-Es-Salaam to Mombasa to Mogadishu, his most painfully unforgettable experiences had to do with the cloves of Zanzibar, loading down the ship with stinking tons of cloves in matting bags made by the Mshihiri Arabs of Zanzibar town. The odor was so heavy and pervasive that his rugged Lascar seamen actually became so nauseated that they could not stand their watches. The officers could not visit friends or whatever ashore because of clove-stench. And when the cargo was finally cleared out of the hold, it took three days of scouring and washing and soapstoning and painting to eradicate the pungent odor of cloves before any other kind of cargo could be put aboard.

No cloves for Captain Mortenson. No sirree! Even nutmeg made him a little queasy in his stomach.

It was aboard the Endeavor, during that peaceful eighteen-day voyage from New York to Capetown, that I learned many things about modern Zanzibar from Charles Reed, career diplomat and promptly forgot them in my soreness from stinging Scrabble defeats by Charles and his wife Martha. Charles, then United States consul-general at Johannesburg, had spent a home leave listing every two-letter word in Webster, some five hundred of them, and his defense was impregnable.

I listened, over the Scrabble game, and at gin and tonic before dinner, to the endless excruciating problems of race and color relations in Africa. In our day they had expressed themselves violently and dramatically in the Mau Mau explosion in Kenya, but there are even more terrific tensions in South Africa, which Charles knew best.

Zanzibar, in its tiny way, reflects continental racial stresses. Of the quarter million people who live and work on Zanzibar and Pemba, some two hundred thousand are Swahili, or coast people, in other words, basically African folk. There do not seem to have been any Zanzibar aborigines. A very long time ago, African tribes from the mainland settled on the islands. Probably as early as the Christian era they were subjugated by Arab and Persian invaders and traders. One large group of the Zanzibari describe themselves as Shirazi and claim descendence from the Persians. During early Arab domination there was extensive slave-trading through Zanzibar and many of the descendents of those slaves, brought from both east and central Africa, are part of Zanzibar's population today. Then, in the nineteenth century, as the clove plantations developed a modern agricultural prosperity, thousands of coastal Africans crossed the channel to seek jobs on Zanzibar and Pemba, and it is these relative newcomers who form most of the rural population.

The East Indian population numbers about ten thousand and includes both Moslems and Hindus. The most important Moslem group is that of the Ismailia Khojas, whose allegiance is to the Aga Khan. The East Indians are in general very well-to-do, controlling practically all of the retail and wholesale trade.

The Oman Arabs are the ruling class and are a cultured people, deeply religious, well- educated in the text of the Koran, generally intolerant, very proud of their Arabic inheritance and tradition. There are other Arab groups besides Oman Arabs, but they are rather unimportant socially and politically. Most interesting are the Shatri and Mafazi Arabs, from the African coast, whose forefathers came from Arabia some time or other during the last two thousand years and established their colonies along the lush coast of East Africa, long before Seyyid Said moved his harem and his other interests from Muscat to old Zanzibar town. A large Arabic minority group is composed of the Mshihiri people from the Hadramaut, that desolate mountainous country which is the south shore of the Arabian peninsula. These folk live in the Malindi quarter of Zanzibar, where they weave bags and baskets from palm-leaf matting, and where they entertain, during the season of the northeast monsoons, their seafaring relatives off the dhows.

But it is the Oman Arabs who have set the pattern of civilized life in Zanzibar. Theirs is the royal family (and when I say family, I mean family), theirs are the great plantations, theirs are the fine stone townhouses immaculately whitewashed and distinguished by their beautiful brass-studded teakwood doors, theirs is the record of sensible practical good local government and theirs is the satisfaction of having maintained mutually profitable and peaceful relations with their protector, the British Lion, for a century and a half.

"And There," said Charles Reed, setting down seven tiles carefully on the Scrabble board, spelling out the word "Arabian," for which he was awarded fifty extra points, "hangs another African tale of racial tension and struggle. You see, here it isn't a case of African rising nationalism embarrassing the British, but Arab nationalism and only Allah knows how it will work out eventually."

As Charles told it, the wealthy Zanzibar sheiks sent some of their children to Egypt and England for middle-school and higher education and it is these young people who would like to remove the colonial yoke. The Arab community has endorsed the program in the belief that when the British are gone, the Arabs will quietly take their places. But there are two hundred thousand Swahili in Zanzibar and if government changes from benevolent paternalism to common roll democracy, the Oman Arab ruling class may find itself asking for crumbs.

"When you get there," said Charles, "look up Ali Muhsin, the publisher of Al-Falaq. He wants self-determination and although he was an appointed member of the Legislative Council, the British had him up for sedition in 1954 and found him guilty, but put him on probation. He still is. He's also building a fine house, modern mind you, but equipped with both western-style and Moslem toilets, and if you've never seen a Moslem toilet, ask him to invite you out. He'll ask you to an Arab dinner and you'll abhor it, because all the hot things will be served cold and all the cold things will be served hot. The only foods you'll recognize will be pilaf, which'll be cold and shish-kebab, which will also be cold. But I hope that he serves you tamarind juice, because it's really delicious.

"Ka," chortled Charles, as he placed two tiles triumphantly on the board.

"Damn!" said Martha. "What's Ka, an Arab dish?"

"Not so," said Charles, "just the Egyptian soul."

And he lit his pipe and settled down to enjoy her discomfiture.

Perhaps we can go back to Major Pearce for a description of the people on the narrow streets of Zanzibar, for, although there are the three distinct racial groups socially and politically, Zanzibar is still a crossroads port of the Indian Ocean and its transient population is bizarre.

On your hour's walk, writes Pearce, you will probably encounter "cannibals from the Congo, Chinamen, Nubians and Abbyssinians, Somalis and Cape boys,' specimens of humanity from every part of Africa, the deep-chested coast negro and the sturdy Yao; the Baluch and the Egyptian; the Persian; the exclusive Hindu; the native from the Comoros and Madagascar; the Indian traders of every caste and persuasion are there in hundreds; the Cingalee and the Turk; the Goan and the Japanese; the would-be pirate from the Persian Gulf; the Syrian Jew and the stately Zanzibar Arab."

That remark about the "would-be pirate from the Persian Gulf" is a nice English touch, for he is referring to those sea-faring men from the Hadramaut and Oman, who for thousands of years, since boats were first used in the Indian Ocean, have been sailing their dhows down to Zanzibar and the East Coast, during the northeast monsoon season, December to March, returning north in the season of the southwest monsoons, April to October, using no taxable oil for fuel and trading goods for goods without benefit of British agents.

When I asked Samira what the dhow merchants brought down to Zanzibar, she replied dreamily, "Myrrh and frankincense and Persian carpets."

As a matter of fact, they seem to accomplish some satisfactory trading with in-cargoes of coffee, dates, spices from the East, prayer rugs, old copper utensils and similar products of interest to the Moslem population of Zanzibar. They take back to Arabia principally cocoanut and timber, and some textiles and other items of Western manufacture which seem to be in more plentiful supply in the busy ports of East Africa than in Arabia.

There was a time, however, when they trafficked in other commodities. The British Consul, writing in 1859, stated that the town filled up with many thousands of these seafaring Arabs during the northeast monsoons, "Who come," he says, "solely for the purpose of kidnapping slaves and children, which they convey for sale to the coasts of Arabia and Persia."

On March 9, 1861, they attacked the American Consulate, wounding four of the servants, locking up the Consul and threatening his life. Parties ranged the town all day, brandishing swords and daggers, and as Major Pearce says, "calling out that they would have the blood of a white man."

The Sultan was helpless and hid on the second floor of his palace. The situation worsened by night, and all Europeans locked themselves in their quarters. But the Sultan was finally persuaded to send an Arab emissary to the so-called pirates and bought them off with a bribe of one thousand rupees. Fortunately, the British Navy arrived on the scene as usual in the nick of time, and the commanding officer gave the ruffian slavers forty-eight hours to clear out, which presumably they did, because obviously even a great fleet of hand-hewn timbered Arabian dhows could not face up to one well-cannoned British warship.

In these days, the dhows, during their season, ride at anchor very picturesquely in the vast ocean harbor at Zanzibar. Some of the crews live aboard, shaded from the equatorial sun by matting awnings, while others find homes temporarily in the Malindi Quarter, where they busy themselves at various trades and occupations, picking up a fair handful of shillings. The docks are a beehive of activity, with the moving of cargo in small boats and barges, all kinds of repairs under way, and rowboat taxis carrying turbaned and bearded Arabs, each with a jambia or dagger stuck in his waistband, back and forth from dhow to dock.

A group of small islands lies offshore at Zanzibar Harbor, the principal three having significant names: Grave Island contains the English cemetery; the bats fly from Bat Island to Zanzibar town every night to feed; and Prison Island once had a jail on it. There are many huge tortoises on it now. A fourth island named Bawe is cable headquarters, and two other tiny islets named Chumbe and Pungume have light- houses.

We fell into talk about Zanzibar as a tourist attraction with the hotel-keeper of the Swazi Inn at Mbabane in Swaziland, as he was mixing for us, in the hot afternoon, a Pimm's Cup Number Two made intriguing with several slices of cucumber.

I had asked him about his well-behaved barefooted dining-room boys, who wore, in addition to the customary long white gowns with red sashes, rather unusual starched white crocheted skullcaps. He said they were Zanzibari, and that he would have no other servants for his hostelry, and that he was on the point of selling out the joint because he was getting sick and tired of the encroachments of the damn Afrikaaners, and that he was about to leave for Zanzibar town to see about setting up a hotel there.

"So you're going to Zanzibar," he remarked disconsolately, "and so you're going to stop at the Zanzibar Hotel there. Now tell me, don't you have any friends there with whom you might stay? Most visitors stop with friends in Zanzibar."

"We have friends," I replied, "but our friends are Moslems and we are to be there during Ramadan. They would be embarrassed not to be able to feed us breakfast or lunch and really, Mr. Frothingham, breaking the fast after sundown must mean about nine o'clock at night in Zanzibar. Under those circumstances, as starved tourists we would be about as ineffectual as the starved Mohammedan workers."

"Oh my word," sighed our host, "how true that is! They're just no bloody good during Ramadan."

"Well, it isn't too bad," he continued, "if you can find it. I mean the Zanzibar Hotel. It's down an alley somewhere. I'm told it was an Arab palace once, but you know how those Arabs were, even the wealthy ones. They hadn't much interest in plumbing. Oh, there's a bathtub or two in the place, but those electric hot-water heaters from Manchester are not dependable and there's no one in Zanzibar who knows how to repair them."

"Now," he said, warming to his subject, "when you want your bath in your rondaval tonight, before dinner, my boys will throw a pile of wood under that open-air boiler and in ten minutes you'll have a tubful of the sweetest, cleanest, hottest bathwater on the eastern slope of Pigg's Peak."

"Are you flying to Zanzibar from Nairobi?" he inquired.

"Yes," I replied.

"Then take baths aplenty in the Norfolk before you leave," he said wryly, "whether they like it or not. I understand they still have big signs posted there at Norfolk House warning you to keep your doors and windows locked. Well, there's no Mau Mau in Zanzibar and you can walk around those narrow winding Arab streets cool, though, in the hot son with never a fear. Or through the bazaars. And have some Turkish coffee for me, won't you? And in daylight you can walk through the African Quarter. Interesting. Very. And no danger, personally, whatever. It's called the Ngambo, meaning the Other Side."

"You'll love Zanzibar," Frothingham said. "I love it. It has a quality. It's romantic. I ought to know. I've been around. All but that hotel. Even if you can find it, you won't like it. No service. You ring and ring and ring, and no boy appears. You climb down the long stairs to the desk to complain, and then you're told that the boy is cracking ice in the bar, but all the drinks in the bar are warm. I don't get it, as you Americans say. How do you like your Pimm's Cup?"

"The rooms are hot. They don't control the sunshine. Not like our Swazi Inn. You'll sleep like a top tonight, in this mountain air. There you have to sleep under netting and the cloth they use is too closely woven. Even the ceiling fan won't help. You'll smother until morning comes. Then there's a sea breeze. The birds wake you. It's beautiful."

"The cook's preparing roast pheasant for dinner tonight," he said. "You might enjoy with it a bottle of Grunberger Stein from the Cape. Finest white wine in the world! I've grown to detest the Afrikaaner, but I've grown to admire his wines. What vintners they are! When I get my new hotel in Zanzibar, I'll stock the cellar with Cape wines, none other!"

He rambled on and on. He liked the Law Courts and the British Residency along the waterfront. But he didn't like Mr. Potter. Cold as a fish. British colonial bureaucracy at its worst. For a guide one couldn't do better than George Washington. This was a white-gowned elderly Arab who sat on the tile stoop of the Zanzibar Hotel, waiting for trade. American sailors had given him his name because he was the only available guide who could speak understandable English and it stuck. He would take us to the old Slave Market and show us the windows in the Cathedral and the fine Arab doors on the second floor past the clove market and the clove warehouses. We should go to all the bazaars, the African, the Indian and the Arab bazaars. But stay far away from the shark-meat market. Dried shark-meat. The Swahili love it. And it's cheap. Worst smell east of Suez!

Long before we had started on our long journey to East Africa Samira Seif had said, "Zanzibar is the most beautiful island in the world. It is my home."

Major Pearce wrote: "It is a city of brilliant sunshine and purple shadows; of dark entries and latticed windows; of mysterious stairways and massive doors in grey walls which conceal one doe not know what; of sun-streaked courtyards and glimpses of green gardens; of barred windows and ruined walls on which peacocks preen. It is a town of rich merchants and busy streets; of thronged market-places and clustered mansions. Over all there is the din of barter, of shouts from the harbor; the glamour of the sun, the magic of the sea and the rich savor of Eastern spice. This is Zanzibar!"

Samira Seif's husband is the Urban District Commissioner of Zanzibar and his sister is the present Sultana. His name is Seyyid Saud a Busaidy and the "Seyyid" means that he is of royal blood. Semira and Saud have two lovely little daughters. We saw their snapshots in Chicago. While Samira was at the University studying advanced pedagogy, the little girls were being cared for in the Sultan's palace.

"And when you go to Zanzibar," Samira said, "Saud will drive you in his car, so that you may see the countryside. He will drive you to the village of Bububu, where there is an old mosque and he will stop on the way at the old palace of Bet-el-Mtoni, where you may see the ruins of the great house of our forefathers and the remnants of the gardens and the ruins of the garden pools which still have water lilies in them as they had one hundred and fifty years ago."

"He will drive you to Kidichi to see the Persian baths which Seyyid Said built for his second wife, the Persian princess Binti Irich Mirza, but she died of homesickness just the same. From the roofs of the baths is a lovely view of Zanzibar town. Then he will drive you through the clove groves to our little villa in the country and from there to the beach we like the best, the one at Chakwa, where you will see the famous fishing boats fashioned out of hollowed mango logs, with outriggers that make them glide over the water like birds. And you will see the fish traps which the fishermen weave out of reeds. I will tell Saud to take you there at sundown, so that as you turn away from the sea at last, you will see the fringe of palm trees like lace against the deep glow of the western sky."

"Saud will take you for a walk in the cool of the evening, through the winding narrow streets of our city, down to Jubilee Park, between the House of Wonders and the sea. You will sit down on a bench, and maybe you will talk of me, and you will see the town children playing at their games, and the Arabs walking by in their long white kanzus, wearing the conventional white embroidered caps, which, as I have told you, the Arab men embroider. You will see an Ismailia Indian woman in a bright silk sari. Perhaps an Arab woman in purdah will walk by hurriedly in her black bui-bui, holding an edge of her cloak over her face. You will enjoy the garments of the Swahili women, a black cloak imitating the Arab lady, but under it the bright-colored kanga drawn tightly across the bosom, leaving arms and shoulders bare, the calico prints including pineapples and violins and snow-white Kilimanjaro and mottoes such as ' Meet Me in Zanzibar' or ' By the Light of the Moon.'"

"In the day," continued Samira as we sat in the lounge of International House sipping insipid cocoa, "Saud will be busy at his work and he will secure for you a guide, but do not let him give you George Washington, who is a rascal and thinks only of his commission from the Indian merchants. Perhaps he will find for you Ali-bin- Mohamed, who knows our city and its history very well indeed and can speak English almost adequately and who is so poor and needs badly the shillings you will give him. He will show you the shops where I buy things when I am at home, and when they know you are my friends they will be honest with you. Velvet bags embroidered with silver thread you are to buy at the shop of Topiwala Dulabh on Tharia Street in the Indian bazaar, and you will see him and his sons doing silver-zari embroidery work there. For good jewelry you may go to Ranti deSilva on Main Street, for he is jeweler by Special Appointment to His Royal Highness. And if you would like some of the thin silver bangles we have talked about, you should go to the fine shop of Hamilton & Company where another of the De Silva brothers is in charge. Do not buy genuine antique brass-studded Zanzibar camphor chests."

"When you are there," said Samira, "it will be Ramadan and it may be that His Highness will not be able to see you, and that will be sad, for he is a fine man and I would like to think that you will meet him."

I explained that Paul Douglas had written to Edmund Dorsz, suggesting that Mr. Dorsz might dispatch a State Department document to Mr. Potter, the British Resident at Zanzibar, with the proposal that Mr. Potter might possibly arrange a very short audience for the Baers and their companions with His Highness, but that the message had come back, couched in cool and diplomatic language, that His Highness was seventy-eight years old and tired, and was not physically able to interview casual American tourists.

Samira snorted and said, "Mr. Potter."

Then she said, "Saud will try and really, Saud is like the American Marines."

"And," said Samira, brightening up, "if you should have an audience with His Highness, you will climb up the great high stairs in the palace, and he will meet you informally at the landing, escort you graciously into a sitting-room where you will meet Her Highness the Sultana, and servants will bring in gifts, and the first gifts for the ladies will be pom-poms sewn together of fragrant jasmine blossoms, which they will pin in their hair, over the right ear. His Highness will talk of many things, of his polo horses in his youth, of his official visits to England for coronations, of his lands on the African coast, and you will all drink Turkish coffee."

She added, "but anyway you will see His Highness on the streets. The people love him. They love him. His chauffeur drives him about in his red motorcar."

"Cadillac?" I enquired.

"No," said Samira. "A Cadillac would not fit in the narrow winding streets of Zanzibar town. An English Morris painted bright red, with red leather upholstery, and when he rides in it, he always wears his long red velvet joho, or robe, and with his white turban and his full white beard, he is a picture."

Samira's father was a man of vision. He educated his children at the university in Cairo. Samira's elder sister is a physician and practices in Alexandria. Samira is a teacher and has been teaching literature and mathematics in the young normal school in Zanzibar. She has great faith in the power of education and a burning zeal to extend education for girls in her Moslem country.

I was thinking of Samira as we sat in the shade at Nairobi West, waiting patiently for our plane. Suddenly there it was, a DC-3 spreading its graceful wings for our flight to Zanzibar and we scrambled aboard.

When we landed at the island aerodrome five hours later, there was Seyyid Saud to meet us, black-haired and tall and handsome and Ali Muhsin was with him and the two lovely little girls, and everything that had been said about Zanzibar, by Major Pearce, by Ed Dorsz, by Charles Reed, by the innkeeper in Swaziland, by Samira herself and even by Captain Mortenson turned out to be just so.